Stellenbosch Fresh Goods Market
![Ferme/Marché Local: Sells fresh locally grown produce. May be organic or traditional foods, and may sell flowers, craft items, bread, wine, wool, and even regional cookbooks. Supports small family farms, local economies and a greener countryside. Ferme/Marché Local](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_0.gif)
![Restaurant Diététique: Wholesome, healthful, fresh foods, made with local and/or organic ingredients. May serve only vegetarian or vegan foods (no animal products whatsoever). Meat and dairy products are raised to minimize environmental and health impacts without additives, genetic modifications or factory farm practices. Endangered fish are not served. "Slow Food" sites can be included, as can traditional or special local cuisines. Restaurant Diététique](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_1.gif)
![Alimentation Bio/Locale: Food grown close to where it is consumed, reducing shipping impacts and increasing freshness. Organic food is grown without pesticides (biocides), genetic modification or synthetic fertilizers. Minimally processed, with no chemicals or waxes added after harvesting. May include fair trade or direct trade practices. Alimentation Bio/Locale](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_3.gif)
Vue d'ensemble
The Stellenbosch Fresh Goods market is an authentic Slow Food market consisting of producers selling products they have sourced, grown, raised, harvested, caught, preserved or transformed themselves. The market place is located on the Dorpstreet square in Bosman's Crossing trading village in Stellenbosch and is open every Saturday from 9am to 2pm.
The Stellenbosch Fresh Goods market conveniently brings together a variety of fine foods and wines. You will experience an ancient way of shopping in a modern context and find the real story on how food is farmed. Goods with known provenance are sold fairly... no long cold storage, no over processed chemically laden foods, no excessive food miles or doubtful production methods. Customers get to taste before they buy and you can bargain and swap recipes in the process. Our food is fresh seasonal and locally grown making it simple, nourishing and delicious. By trading the food grown on the urban edges directly from the producers we are aiming to make the food chain more sustainable and environmentally sensitive.
Come and support your friend and neighbour, the small scale artisan producer of fine foods who uses only the freshest ingredients and makes your food with care.
Location:
Commentaires
Connections
- Stellenbosch
- Cape Town
-
- Constantia
-
-
- Tokai
-
-
- Cape Town
- Somerset WestSouth Africa
- Silver SpringUnited States
- United Kingdom
- Garrett ParkUnited States
- CamdenUnited States
- Italy
- United Kingdom
- TimoniumUnited States
- Santana de ParnaíbaBrazil
- United Kingdom
- United Kingdom
- Cluj-NapocaRomania
- London
- DarmstadtGermany
- MoorestownUnited States
- OaklandUnited States
- OsloNorway
- Mogi MirimBrazil
- LanseriaSouth Africa
- United States
- OaklandUnited States
- ChicoUnited States
- FlorianópolisBrazil
-
- Brazil
Impacts
No impacts have been left for this site yet - be the first!