Mountain Meadow Farm
![Eco-Agriculture/Permaculture: Encompasses small-scale city farm to full-size rural farms that are organic, biodynamic or using other sustainable methods. May indicate organizations linking urban communities and nearby farmers though community-supported agriculture (known as CSAs or box schemes), 4H demonstration farms, agriculture schools or food security resources and networks. Eco-Agriculture/Permaculture](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_2.gif)
![Environmental Education: Site, center or gathering place (indoors or outdoors) where informal or formal education on environmental topics takes place. Environmental Education](https://www.opengreenmap.org/sites/default/files/taxonomy_image/environmental_education.gif)
![Eco-Products: Produced meeting green standards. May be sold alongside conventional products. Eco-Products](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_5.gif)
![Local Business: An economic enterprise solely based within the community, not a national franchise or chain store. Locally owned and managed, sources goods locally and reduces impacts associated with shipping, but not necessarily a green business. Local Business](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_7.gif)
Overview
At 6,900 feet on 3 acres in Flagstaff, Arizona, Mountain Meadow Farm produces food and other agricultural products using sustainable practices, plus it serves as a demonstration site for our community. We intend to satisfy our needs for a variety of nutritious, delicious foods produced without the use of petrochemical fertilizers, herbicides, or pesticides. Our farm demonstrates permaculture design principles and strategies; through tours, presentations, workshops, and the media, we share with others what we do and have learned. Chuck McDougal, Mountain Meadow Farm’s owner, designer, and farmer, operates this facility with the help of volunteers who also passionately advocate sustainable agriculture and the pleasure of homegrown food.
(928) 527-0986
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